Honey Chicken Recipe


  • Chicken Breast – 2 medium size cubed
  • Corn Flour / Corn Starch – 1/2 cup
  • Baking Powder – 1 tsp
  • Salt to taste
  • Water – as needed
  • Oil for Deep Frying
  • Tomato Ketchup – 1/2 cup
  • Sugar – 2 tblspn
  • Honey – 3 tblspn
  • Water – 3 tblspn


  1. Mix all the sauce ingredients and set aside.
    Take batter ingredients in a bowl, add water slowly and make it into a semi thick batter.
  2. Dip each chicken in batter and fry till golden. It should be crispy. Drain onto some paper towel and set aside.
    Add sauce in a pan and cook till it is thick and glossy.
    Add in fried chicken and toss well.
    Serve hot..

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